Chinese Food
All Recipes
Warm taro
Winter should be surrounded by warm things. There are a lot of delicious food. There are clean dishes on the hearth. There is meat stewed in the fat pot I suddenly want to eat taro balls that day. There may be unknown additives for sale outside.... ...
Fish ball and vermicelli soup
After getting married with xiaothu, he almost got stuck by the fishbone after eating a few fish. Later, the fish seldom appeared on our dinner table. After all, I haven't been able to help him pick out the fishbone yet. A few days ago, I heard t... ...
Chaoshan caitou bolus. Vegetarian bolus (white radish bolus) family version
Please take a look at the tips before you do it. Do
Handmade taro balls [detailed edition]
The authentic taro is selected, because it has high starch, rich nutrition and good taste.
Braised mushroom with sauce
The mushroom with strong sauce. It's nutritious and delicious. Let's move right away. -
One minute to teach you how to make fish tofu
ාාාාාා. Tell me the truth. Try yourself, you'll find that you can only eat starch pills before you eat. Pay attention to WeChat's official account, canned video.
Xiamen braised fairy grass
Every year, we are always invited to go out for a walk during the holidays. We never miss the beautiful scenery and delicious food. It's not just European architecture that attracts me to Gulangyu, Xiamen. Piano Museum The special snacks along t... ...
In spring, it is more beautiful to have colorful taro circles
The beautiful things in the world are always rare and fleeting, such as Epiphyllum, Aurora and spring. Spring is coming fast in the capital city. It's also in a hurry. March after the snow has just entered Chunwei. At the beginning of April, the... ...
Hakka bamboo shoots
Actually, this is the way of Hakka bamboo shoots. The only difference is that there is no bamboo shoots. You can try my good way.
Yuyuan 1 Q bullet is sweet
To study Mr. Song's favorite taro balls, I'd like to have a milk flavored one today. It's very simple to make the delicious food you want.
Glutinous rice balls with purple sweet potato
I'm really busy this month. The end of the moon is turning more and more. I've made a lot of dishes before I can write about today's lunch. I'll get organized quickly after I eat some.
Pan fried oyster (2 full starch version)
It has improved the previous method. It can avoid that flour and starch can not be easily controlled into a ball in the hot pot. The color is not beautiful. Use egg liquid instead of water. If you can fry eggs, you won't fail. The color is beaut... ...
Bean curd balls soup with cabbage and shrimp
Shrimp, tofu and cabbages are of high nutritional value. Especially, shrimp and tofu are soft, tender and delicious. They are suitable for children and the elderly. With cabbages, they can be made into ball soup. It's impossible to like them or not.
Baozai cake
It's easy to make. Make some snacks. You don't need to buy them when you are greedy. Yeah~
Japanese prawn crackers - the essence is chips.
Xianbei is a snack that children and big friends like very much. Dogs also like it. Today, I'll teach you to make a very popular shrimp shell. It's also called Japanese shrimp slices. Just mash the fresh shrimp meat. Combine it with tapioca powd... ...
